Restaurant
Menu
& menu of the month
The restaurant menu at Schlossberg Hotel Homburg changes with the seasons. Currently there are starters from €11.50, mains from €21.50 to €42 and desserts from €9.50; the four-course menu of the month costs €94 per person. Dinner is served Wednesday to Sunday from 6 pm, with lunch on Thursday, Friday and Sunday.
As of: 28 September 2026
At a glance
- Cuisine
- Seasonal, French-based, international influences
- Starters
- €11.50–26.00
- Mains
- €21.50–42.00
- Desserts
- €9.50–13.00
- Menu of the month
- 4 courses, €94 per person
- Dinner
- Wed–Sun 6–10 pm
- Lunch
- Thu, Fri, Sun 12–2:30 pm
À la carte
from the kitchen
Head chef Mirko Bunk cooks French-based dishes with international influences, made in-house from fresh ingredients.
Starters
- Sautéed octopus€26.00
Chorizo · hummus · broad beans (fèves) · parsley
- Matjes herring€24.50
Cucumber · gin · dark rye bread
- Roast beef€25.00
Wild herbs · truffle vinaigrette · pickled apple
- Caesar salad, small€11.50
Caesar dressing · croutons · Parmesan · pan-fried chicken breast
- Caesar salad, large€17.50
Caesar dressing · croutons · Parmesan · pan-fried chicken breast
Main courses
- Chanterelle risotto€21.50
Dried tomato · Taggiasca olives · parsley
- Turbot€39.00
Button mushrooms · leek · sweet potato
- Fillet of beef€42.00
Polenta · chanterelles · Madeira jus
- Wiener schnitzel (veal)€32.50
Potato and cucumber salad · lingonberries · lemon
- Veal chop€42.00
Carrot · pommes Macaire · Madeira jus
Desserts
- Mille-feuille€13.00
Chocolate · mint · yuzu
- Schwarzwälder Kirsch (Black Forest gateau€12.00
Chocolate · cherry sorbet
- Trio of sorbets€9.50
Daily selection
The menu changes with the seasons. Please ask our service team about allergens and ingredients. · As of 2026-09-28
Also
Breakfast
and bar
€26 per person
Breakfast buffet
With speciality coffees and teas and a glass of sparkling wine. Monday to Friday and Sunday from 6:30 am, Saturday from 7:00 am.
Daily from 2 pm
Bar snacks
Tarte flambée and ice cream, plus freshly tapped pilsner, wine and our signature cocktail.
Reserve
a table
Online you can see available times straight away and book for 2 or more guests.
FAQ
Frequently asked
questions
How often does the menu change?
The menu changes with the seasons, and there is also a menu of the month. The dishes and prices on this page are as of 28 September 2026.
Can I order the dishes from the menu of the month individually?
Yes. All dishes from the menu of the month are also available on their own, at the prices shown next to each course.
Where can I find information on allergens?
Please ask our service team. They can tell you about the allergens and ingredients in each dish.
When is lunch served?
On Thursdays, Fridays and Sundays from 12 noon to 2:30 pm. In the evening the restaurant is open Wednesday to Sunday, 6–10 pm.
